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Abby's Health & Nutrition Health Tips
Barbequing hazard
When barbequing meat, don’t let fat drip onto the heat source. Whenever fat drips onto a flame, heating element, or hot coals, chemicals called polycyclic aromatic hydrocarbons (PAHs) are formed. They rise with the smoke and are deposited onto the surface of the food. These compounds are considered carcinogenic.

Featured Stories
Young Breakfast Skippers Lack Vital Nutrients
Mom was right -- eating breakfast really is important.

For Older Men, Even Light Exercise Helps
Just a few minutes of exercise a day -- even light workouts -- can reduce an older man's risk of early death, a new British study claims.
Home Routines Can Boost a Child's Readiness for School
The first day of preschool is a milestone in a child's life. And parents can help prepare kids for this momentous occasion with everyday family routines that create a nurturing home environment.
How to Maintain That Weight Loss
If you've been on a diet more than once, you know that it can be harder to maintain weight than to lose weight in the first place.
Quality & Service

We pride ourselves in providing you with quality products and personalized professional customer service. We strive to answer your questions to help you make smarter and healthier decisions when buying natural products. We are here to help you!


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